Murukku prepared with idli rice and roasted bengal gram / pottukadalai. Best recipe for making murukku in large batches, especially for Diwali. Stepwise pictures included.
Butter Murukku – Light, tasty and crunchy murukku with butter. Simple, easy to prepare murukku recipe for Diwali. Step by step pictures included.
Paal Payasam is a traditional South Indian dessert made with milk and rice. This paal payasam / rice is easy to make and is served on special occasions.