Easy to prepare coconut chutney that is ready in few minutes. This simple chutney can be served with idli, dosa, pongal, kichadi, etc.,
Mutton Kuzhambu – South Indian style coconut based mutton gravy. Can be served as a side dish to rice, idli, dosa,, idiyappam, parotta and chappathi. Stepwise pictures included.
South Indian style stew made with white pumpkin / Ashgourd, channa dal / kadala paruppu and ground coconut. This kootu is made without onion and garlic. Step by step pictures included.